Find everything you need for kitchenware and cookware at the best prices available with our free cookware coupons. Save at popular shops like Sur La Table, Williams-Sonoma or Corelle or even get free articles there using the coupon codes below. All of our coupons are tested manually, so you can be sure that they work.
These Stores Offer Cookware Coupons
Replacing your cookware or buying a new set can be a stressful decision to make. With so many brands available and at so many different price points, how do you decide?
Well, with cookware, you generally get what you pay for. Many big-name brands offer lifetime guarantees or the option of insurance for their products, to make sure you always get your money's worth. But paying for quality can really add up quickly. That's why it's smart to check out cookware coupons online--you never know when the next good deal will strike!
If you want to be comfortable paying for quality, check out Sur La Table. They're known for their selection of high-end cookware and kitchenware, and you'll be sure to get many years of use out of the brands they stock. Items like blenders, saucepans, and cast iron are all hot buys at Sur La Table, and for good reason! If you take good care of a piece of cast iron, for example, you can have it for decades!
Taking proper care of cast iron
Finding a cast iron pan at a thrift store is like finding a needle in a haystack. Even if it's rusty, it's still salvageable.
If you've decided to buy a new cast iron, there are a few things to remember:
- Always season right after purchasing a new cast iron. This helps promote consistency in cooking and overall durability of the cast iron. In a properly seasoned cast iron pan, a fried egg should slide right out!
- To clean, run under hot water and brush with a hard plastic brush. Never use any type of soap. Dry thoroughly after cleaning.
- If you notice there's still food residue after scrubbing, try using a little bit of salt to erode the food residue. Be careful, though, too much salt can erode the seasoning of your pan. But if this happens, you can always just season again!